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You will love this beautifully simple Arugula Salad with Parmesan! Peppery arugula is paired with nutty parmesan, sliced almonds and a brown butter keto salad dressing for an easy, healthy side dish.

Simple Arugula Salad with Parmesan

Maggie Mayoza
You will love this beautifully simple Arugula Salad with Parmesan! Peppery arugula is paired with nutty parmesan, sliced almonds and a brown butter keto salad dressing for an easy, healthy side dish.
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Food, Side Dish
Cuisine Healthy, Keto
Servings 4 side salads
Calories 120 kcal

Ingredients
  

Keto Salad Dressing

  • 2 tablespoons butter
  • 1 tablespoon lemon juice
  • 2 teaspoons mustard

Arugula Salad

  • 4 cups arugula
  • 1/3 cup shaved parmesan
  • 1/2 cup sliced almonds

Instructions
 

  • In a small pan, melt your butter. Stir frequently until the butter begins to brown. When the butter is foaming and a nice amber color, remove from heat. Stir in your lemon juice and mustard. Set aside.
  • In a medium sized bowl, combine your arugula, salad dressing, almonds, and parmesan. Toss to coat completely and serve immediately.

Notes

If you prefer to add a bit of sweetness to the salad dressing, add 5-10 drops of liquid monk fruit sweetener. Each side salad has 1.3 net carbs.

Nutrition

Serving: 0.25 of recipeCalories: 120kcalCarbohydrates: 2.4gProtein: 4.3gFat: 10.6gCholesterol: 20.1mgSodium: 185.2mgFiber: 1.1gSugar: 0.8g
Keyword keto salad dressing
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