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Easy Asian Cucumber Salad
This Easy Asian Cucumber Salad is the perfect keto side dish summer recipe! This low carb salad is ready in under 10 minutes and there's no cooking required!
4.54
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13
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Appetizer, Food, Lunch, Side Dish
Cuisine
Asian, Keto
Servings
4
1-cup Servings
Calories
49
kcal
Ingredients
1x
2x
3x
4
cups
very thinly sliced cucumber
1
tablespoon
minced garlic
3
tablespoons
rice vinegar
1
tablespoon
soy sauce
1
tablespoon
toasted sesame oil
1
tablespoon
brown sugar monkfruit
1
teaspoon
chili garlic sauce
Optional toppings: green onions
sesame seeds, peanuts
Instructions
Combine all of the sauce ingredients in a jar and shake well. If you need to, heat the sauce for 10 seconds to help the sweetener dissolve.
Pour the sauce over the thinly sliced cucumbers, toss to coat. If desired, top with sesame seeds, green onions and chopped peanuts.
Notes
Each serving has 3.8 net carbs.
Nutrition
Serving:
1
cup
Calories:
49
kcal
Carbohydrates:
4.3
g
Protein:
1
g
Fat:
3.5
g
Sodium:
138
mg
Fiber:
0.5
g
Sugar:
2.2
g
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