Foil Pack Green Beans
These Foil Pack Green Beans are a quick and easy summer side dish, with basically no clean up!
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Ingredients
- 1 pound fresh green beans ends trimmed
- 2 tablespoons soy sauce
- 1 tablespoon toasted sesame oil
- 1 tablespoon brown sugar monkfruit brown sugar or coconut sugar if not keto
- 1 teaspoon minced garlic
- 1 teaspoon chili garlic sauce
- Optional Garnish: toasted sesame seeds crushed red pepper
Instructions
- Preheat a grill to high heat (400 degrees F)
- Combine the trimmed green beans and sauce ingredients in a large bowl. Toss the beans well so they are completely coated with the soy sauce mixture.
- Cut a section of foil between 2-3 feet long. Dump the green beans in the center and bring the sides together and fold into a secure foil pack.
- Place on a preheated 400 degree grill and grill 15 minutes, rotating once during cooking. Carefully, using tongs, open the foil pack and check to make sure the beans have reached your desired tenderness.
Notes
Refer to post for oven instructions.
Each serving has 5.3 net carbs.
Nutrition
Serving: 0.75 cup | Calories: 73kcal | Carbohydrates: 9g | Protein: 2.7g | Fat: 3.6g | Sodium: 278mg | Fiber: 3.7g | Sugar: 4.4g
Servings: 4 servings
Calories: 73kcal