1headiceberg lettuceouter edges removed and cut into 4 wedges
1cupcherry tomatoesquartered
4slicesbaconcooked and chopped
1cupblue cheese dressing
1/2cupblue cheese
3tablespoonsgreen onionschopped
salt and pepper to taste
Instructions
Wash your chilled head of lettuce and discard the top layer of leaves. Cut the head into four large wedges. You can also cut the lettuce into smaller wedges for side dish size salads.
Top with tomatoes, bacon, blue cheese dressing, green onions, blue cheese, salt, and pepper. Serve immediately.
Notes
This recipe makes 4 salads, each one with 7.8 net carbs.