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This easy Slow Cooker Hot Chocolate is silky smooth and full of rich, chocolate flavor! This effortless recipe makes holiday entertaining a breeze!

Easy Slow Cooker Hot Chocolate

Farmlife DIY
This easy Slow Cooker Hot Chocolate is silky smooth and full of rich, chocolate flavor! This effortless recipe makes holiday entertaining a breeze!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 35 minutes
Course Drink
Cuisine Keto
Servings 8 servings
Calories 202 kcal

Equipment

Ingredients
  

  • 1/4 cup unsweetened cocoa powder
  • 1 cup chocolate chips Lily's chocolate chips if low-carb
  • 1/2 cup granular sugar monk fruit if low-carb
  • 2 ounces unsweetened Bakers chocolate finely chopped
  • 1 tablespoon vanilla extract
  • 1 cup heavy cream
  • 6 cups milk almond milk if low-carb

Instructions
 

  • Combine all of the ingredients in the slow cooker, set the temperature to low and cover.
  • Allow the mixture to warm for about 1 hour, wisking every 20 minutes.
  • Serve when the mixture is warmed through. Garnish with your favorite toppings.

Notes

This recipe makes 8 cups of hot chocolate, each one with 7.3 net carbs when made with low-carb options.

Nutrition

Serving: 8 ounces (calculated with low carb options)Calories: 202kcalCarbohydrates: 16.9gProtein: 4.2gFat: 17.5gCholesterol: 17.1mgSodium: 100mgFiber: 9.6g
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