Warm your tortilla in the microwave or on a skillet.
Remove from heat and layer the lettuce, provolone, turkey and cucumber.
In the center of the wrap, add the tzatziki and feta. Wrap tightly and serve.
This is the homemade low carb tzatziki that I use.
When made with the low-carb tzatziki and Carb Balance tortilla, each wrap has 6.3 net carbs.
Serving: 1 wrap using a Mission Carb Balance tortilla | Calories: 284kcal | Carbohydrates: 22.6g | Protein: 27g | Fat: 13.1g | Fiber: 16.3g